A very special thanks to Our Amazing Team at Poulet Bleu for providing the beautiful dining experience.

Poulet Bleu Team


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COLIN WHIDDON

EXECUTIVE CHEF

James

JAMES WROBLEWSKI

PASTRY CHEF

John

JOHN WABECK

WINE CONSULTANT

Tolga

TOLGA SEVDIK

OWNER

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RICHARD DESHANTZ

CHEF/OWNER